SOP for operation & cleaning of electronic balance 3 Kgs (lakshmi Samson)

SOP for operation & cleaning of electronic balance 3 Kgs (lakshmi Samson)

• Objective:
• To lay down a procedure for operation & cleaning of electronic balance 3 kgs (Make Lakshmi Samson)
• Scope
• This SOP is applicable for operation & cleaning of electronic balance 3 kgs (Make Lakshmi Samson).
• Responsibility
• Production officer/ Executive
• Accountability
• Production Head shall be accountable for the compliance of SOP.
• Abbreviations
• SOP : Standard Operating Procedure
•  IPA : Iso Propyl Alcohol.
• Glucosamine Sulphate 500 mg
• Procedure
• Operation
• Switch “ON” the main electric supply to the balance.
• Turn “ON” the balance switch at the bottom side of the balance.
• Display screen of balance will display “Hello”.
• Wait for some time until 0.0 is displayed on the balance screen.
• Balance will be ready for weighing, day’s activity can be started.
• To deliver the exact results, balance must be warmed up for at least 15 minutes.
• If 0.0 is not displayed on the balance screen press the T/Z key, to display 0.0.
• After completion of the day’s activity press the balance switch & main switch in “OFF” position.
• Note: Before starting the day’s activity, daily verification must be done according to SOP for balance calibration.
• Cleaning Procedure
• Cleaning of the electronic balance should be done daily after day activities are over.
• Clean the entire balance surface with dry mop.
• Clean the entire balance with lint free mop soaked in 70% IPA.
• Operation Conditions
• Keep the balance in dust free atmosphere.
• Keep the balance away from vibration to get stable reading & accurate result.
• Avoid spilling of product and other materials on the balance platform.
• Ensure the balance is operated in the normal temperature.
• Do not put the object on to the balance platform with great force.
• Do not exceed the operating range of weight.

• Forms and Records (Annexures)
• Not Applicable
• Distribution
• Master copy –  Quality Assurance
• Controlled copies- Quality Assurance, Production, Quality Control
• History
  

  Date	Revision Number	Reason for Revision
  –	00	New SOP